City Stay a class apart after triumph at global industry awards

MK business victorious for second successive year at serviced apartment awards.

A Milton Keynes serviced apartments company has beaten off fierce competition to secure a prestigious global industry award for the second successive year.

City Stay Serviced Apartments scooped the Highly Commended Team of the Year trophy at the Association of Serviced Apartment Providers (ASAP) awards.

The triumph caps a remarkable 12 months for the The Hub-based business after it was named Serviced Apartment Business of the Year for small to medium enterprises at last year’s ceremony.

Mark Phillips, Managing Director of City Stay, paid tribute to his team after another joyful night.

He said: “It was another wonderful and successful evening at the prestigious ASAP awards in London. “We were up against both national and international companies that operate worldwide and I’m so proud of my whole team – from Bethany, Lauren and Carla right through to the housekeepers who play a vital role.

“Their commitment, hard work and attention to detail has now been recognised as truly exemplary to the whole industry. Their attitude to customer service and working together is reflected in this award and this is now the second year in a row we have come away with an award.

“We will strive in the next year to continue to provide Milton Keynes and Bedford with quality apartments for short term business and leisure use.”

City Stay operates more than 50 serviced apartments in CMK and Bedford. Serviced apartments are a fantastic alternative to hotels as you get your own kitchen, washing facilities and more than double the space, making staying away feel like home.

City Stay offers apartments for a minimum of two nights up to however long you need. Whether you’re visiting MK or Bedford for business or leisure, be sure to get in touch. To contact the City Stay team, call 01908 664516, email or visit

This article was published in the January 2018 issue of Celebrate:MK lifestyle magazine. Read the full magazine above or by clicking on this link.

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